Perrier-Jouët Blanc de Blancs
Tax included.
Taste and food pairing idea
Grape Variety: Chardonnay
Taste: Enticing aromas of hedgerow flowers – elderberry, acacia and honeysuckle – and tangy citrus. On the palate, its mineral freshness lingers into a surprisingly smooth, mellow finish
Food Pairing: Pork, Rich fish (salmon, tuna etc), Shellfish, Mild and soft cheese