Smoked Cured Salmon with Buckwheat Blinis and Sourcream
Oven Baked Mont D'or Cheese (Plain or choice of toppings)
Heirloom Beetroot Salad with Double Mustard Dressing, Toasted Mixed Seeds
Green Lentils Salad with Smoked Duck Breast OR Japanese Tomatoes
Japanese Tomatoes Salad with Purple Onion & Lemon Basil
Japanese Tomatoes Salad with Fresh Burrata Cheese, Purple Onion & Lemon Basil
Belgium Endive Salad with Nashi Pear, Toasted Walnut Dressing
Caviar de Neuvic Arctic Char Fish Roe
Truffle Brie Cheese
Manchego Aged 5-6 Months
Bûchette, Mild & Creamy Goat Cheese
Ossau-Iraty
St Nectaire
Gouda 3 Months
French Normandy Brie
Idiazábal
Assorted Cold Cut Platter
Chef's Selections Cheese Platter
