Floral and earthy flavour profile

A premium Argentine wine produced by Chacra Winery, located in the Rio Negro Valley in Patagonia. It is made from 100% Pinot Noir grapes that are grown using biodynamic and organic farming methods.

It has a bright and clear ruby red color, with a delicate aroma of ripe red fruits, such as cherries and strawberries, mixed with floral and earthy notes. On the palate, it offers a silky texture, medium-bodied structure, and flavours of red fruit, spice, and mineral undertones that linger on the finish.

Aged for around 11 months in oak barrels, which helps to add complexity and depth to the wine's flavour profile. It is a versatile wine that can be paired with a variety of foods, including grilled fish, chicken, and roasted vegetables.

Its organic and biodynamic farming methods, along with its careful aging process, makes it a popular choice for wine lovers who appreciate sustainable and natural winemaking practices.

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