Gerald Temblay Petit Chablis 2019
Tax included.
Taste and food pairing idea
Grape Variety: Chardonnay
Taste note: Dry, limpid, lively and light, with primary aromas.
Food Pairing: Crab, Seafood, poultry
Taste note: Dry, limpid, lively and light, with primary aromas.
Food Pairing: Crab, Seafood, poultry