Domaine Marcel Deiss ,Schoffweg 1er Cru 2013
Taste and food pairing idea
Grape Varietal: Riesling ,Pinots, Muscat and Chasselas
Tasting Notes: Dry wine but very fat, fine and vanilla, elegant
Food Pairing: Ravioles and puff pastries (snails, prawns). Noble fish. Poultry or white meats served with mushrooms, cream sauces or forgotten vegetables. Sweetbreads. Cheeses: comté, sheep tomme, reblochon.