Veal Blanquette (Frozen)

Ingredients: 250gm Veal brisket, Carrots, Swede, Daikon, Celeriac, Mushroom, Veal stock, Cream, Herbs,Pepper & Salt

Reheating Method

In Microwave

1. Open package after defrosting and pour into a microwavable box, partially open the lid of the box
2. Process 6 minutes at 800W then stir, repeat process if necessary
3. Remove from microwave 
4. Serve and enjoy

In a Sauce Pan

1. After defrosting pour contents into a pan
2. On a low/med heat, slowly warm up the stew
3. Stir the contents to ensure the bottom does not burn (for around 30mins)
4. Adjust the seasoning, serve and enjoy

Shelf life: 1 year frozen