Duck Foie Gras Terrine

  • $38.00
Tax included.

This luxurious dish is a classic of French cuisine. The word terrine refers to the pot in which it is cooked—an earthenware cooking dish with a tightly fitting lid. A sure crowd pleaser.

Deliver chilled: In a box, 1 pc

Shelf life: 2 days upon receiving

Storage: In the fridge between 2-4'c

Ingredients: French Duck Foie Gras, wine, salt, white pepper.

Serving method: Served chilled. Best paired with crackers or bread.

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