Billecart-Salmon Brut Sous Bois NV (Magnum)
Taste and food pairing idea
Grape Variety: Chardonnay, Pinot Noir , Pinot Meunier
Taste: There is a rich olfactory impact which is harmoniously expressed (dried fruits, fresh citrus and white flesh fruits) and coupled with finely buttered seductive notes
.A burst of flavours (notes of grilled brioche and toffee) thanks to the distinguished power and maturity which is a mark of any great wine of Champagne.
Food Pairing: Its strength of character and integrity make it an ideal accompaniment to poultry dishes or Girolle mushrooms.