Full-bodied and ripe fruits flavour profile

A white wine produced by the Soalheiro winery, located in the Vinho Verde region of Portugal. It is a single varietal wine made from 100% Alvarinho grapes grown in the Monção and Melgaço sub-regions, known for producing some of the finest Alvarinho wines in Portugal.

The wine is produced using sustainable farming practices, with the grapes harvested by hand and carefully sorted before undergoing gentle pressing and fermentation in stainless steel tanks. It is then aged on its lees for 7 months, with no oak aging.

It has a bright yellow color, with intense aromas of ripe stone fruit, such as peach and apricot, along with floral and mineral notes. On the palate, the wine is full-bodied and complex, with flavours of ripe fruit, honey, and a subtle hint of spice. The acidity is high, providing freshness and balance to the wine, with a long and elegant finish.

Pair with seafood, grilled fish, and white meat dishes, or for enjoying on its own.

Telmo Rodriguez, Matallana 2009

Taste and Food Pairing

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