Rabbit Stewed in Mustard Cream Sauce

Our farmed Hungarian rabbit is braised in a white wine mustard cream sauce.

Delivered: Hot and ready to eat

Shelf life: 4 hours after delivery

Weight: 200g

Serving size: 1 pax

Ingredients: Rabbit, vegetables, mustard, seed mustard, cream

Reheating Method

In Microwave

1. Partially open the lid of the box
2. Process 2 minutes at 800W then stir, repeat process if necessary
3. Add some milk or water if necessary
4. Remove from microwave (be aware of hot temperature)
5. Serve and enjoy

On Stove

1. Pour contents into a pot, add some milk or water
2. On a low/med heat, slowly warm up the stew
3. Stir the contents to ensure the bottom does not burn
4. Adjust the seasoning, serve and enjoy