Domaine Verret , Cremant de Bourgogne
Taste and food pairing idea
Grape Variety: Chardonnay, pinot noir, gamay, aligoté
Taste: The nose claims a liquorice side and some rather exotic notes such as cantaloup and melon. The backbone is citrussy and expressions of a subtle seaspray minerality tickles your nostrils. With a sip the fine bubbles dance between the palate and the tongue. According to the tasting moment you will discover the sharp vivacity of the chardonnay when just poured or the the roundness of the pinot noir after a bit of time. The result is a remarkable, complex, balanced and elegant sparkling wine.
Food Pairing: Aperitif, cocktails and other festive occasions. It will be a styli partner for your desserts or with a seafood and shellfish dish.