Château Fuissé, Juliénas 2019
Taste and food pairing
Grape variety: Gamay
Taste: Slightly more robust and structured profile compared to other Beaujolais wines. Wines from Juliénas are often characterized by their dark fruit flavours, such as black cherry and blackcurrant, as well as spicy and floral notes.
Food Pairing: Beef , Veal, Game (deer, venison), Poultry