Red fruits and earthy flavour profile

An Argentine wine produced by Chacra Winery, located in the Rio Negro Valley in Patagonia. It is made from 100% Pinot Noir grapes that are grown using biodynamic and organic farming methods.

It has a bright and clear ruby red color, with a complex aroma of ripe red fruits, such as cherries and raspberries, mixed with hints of spices, leather, and earthy notes. On the palate, it offers a silky texture, full-bodied structure, and flavors of red fruit, earthy minerals, and a touch of smokiness that lingers on the finish.

Aged for around 14 months in oak barrels, which helps to add complexity and depth to the wine's flavour profile. It is a sophisticated wine that can be paired with a variety of foods, including grilled meats, game, and rich pasta dishes.

Catena Zapata Angelica Zapata Malbec 2020

Taste and food pairing idea

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