Sauteed Frog Legs

The Speyside Single Malt Scotch Whisky

Cask NO 2800 is specially selected by Chef Patrick Heuberger to create Atout’s first house whisky. Meticulously crafted over 21 years, this whisky boasts a balanced scent of roasted pinapple, banana and warm spices. Delicate oak on the palate with a hint of nutmeg, spices and meringue sponge. If you like your whisky non-peaty, this is the perfect whisky for you!