Warm Goose & Pork Pâté in puff pastry with Black Trumpets Mushrooms Sauce

  • $80.00
Tax included.


Warm Goose & Pork Pâté in puff pastry with Black Trumpets Mushrooms Sauce is rich and savoury. It consist a flavourful filling encased in buttery puff pastry and served with a delicious sauce made from black trumpets mushrooms.

The pâté filling is made by combining ground goose and pork meat with herbs, spices, and other seasonings to create a flavorful mixture that is then baked in the oven. The result is a rich and tender filling that is perfect for pairing with the flaky, golden-brown puff pastry.

A good appetiser for party!

Delivered: Hot and ready to eat

Shelf life: 4 hours after delivery 

Portion: 6 inch

Serving: 2-4 pax


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