Pierre Girardin Pommard 2018
Taste and food pairing idea
Grape Variety: Pinot Noir
Taste: An elegant and structured wine. full of red and black fruited notes. Maraschino cherries are backed by crushed blackberries, pencil shavings, fresh thyme and hints of leather. Complex aromas are enhanced by grip and longevity on the palate. This wine is an excellent bottle to gift or cellar away for years.
Food Pairing: Beef, Veal, Game (deer, venison), Poultry