Garofalo gluten-free spaghetti (340g)
Tax included.
The great classic of long pasta. Garofalo Gluten Free Spaghetti offer the change to enjoy a tasty and rich first course.
The recipe with corn flour, brown rice, potatoes and quinoa has been specially designed to give coeliacs and the gluten intolerant all the pleasure of a bronze-drawn pasta, as good as the traditional version.