Crispy Duck Leg Confit with Cream Mashed Potatoes & Thyme Jus

Duck legs are cured overnight, and slow cooked for hours until tender and falling off the bones. Made crispy and served with garnish.

Delivered: Hot and ready to eat

Shelf life:  4 hours from delivery time. 

Weight: 1 pc

Serving: 1 pax

Ingredients:  Duck leg, herbs, salt and pepper