Sassano Burrata ( 2 pcs )

Burratina is a fresh Italian cheese that is similar to burrata, but smaller in size. It originated in the Apulia region of Italy and is made from cow's milk.

Burratina is made by forming a pouch of mozzarella cheese and filling it with stracciatella, which is a mixture of cream and shredded mozzarella. The pouch is then tied off and the cheese is ready to eat.

The texture of burratina is soft and creamy, and it has a rich, buttery flavor with a slightly sweet taste. It is typically served fresh, at room temperature, and can be enjoyed on its own or as part of a salad or appetizer.

Burratina pairs well with a variety of foods, including crusty bread, fresh tomatoes, and basil. It is also often served with cured meats, such as prosciutto or salami. In terms of wine pairings, burratina goes well with white wines, such as Pinot Grigio or Sauvignon Blanc, or light-bodied reds, such as Beaujolais or Chianti.