Atout's Sliced Smoked Duck Breast
Atout's in-house smoked duck breast from France. It is the meat from the duck that they used to produce foie gras. Smoked and marinated with secret spice mix.
Deliver chilled: In a takeaway box
Shelf life: 7 days, store in the fridge at 0°C to 3°C
Serving: 2 Pax
Ingredients: Garlic, herbs, salt, pepper
Serving method: Served chilled.