Angus Beef Ribeye, "Pepper Crust", Brandy Sauce
Angus beef is the marbled beef taken from Angus cattle. It is a pricy, prized beef deemed to be superior to regular beef because of the pedigree of Angus cattle.
It is simply roasted in the oven and served with brandy cream sauce
Delivered: Hot and ready to eat
Shelf life: 4 hours after delivery
Serving: 2 - 4 pax
Ingredients: Angus Ribeye, cream, brandy, butter, herbs, salt and pepper